Wine News

Coppi Winery, the cave and the glass half full

Located in the Gioia del Colle appellation, Coppi winery launches a Primitivo Riserva aged in a grotto and a collective promotion plan with companies in the area.

Gambero Rosso Web Show in Japan, Prosecco DOC Rosé on the spotlight

The interest for Italian wine in Japan keeps rising. In collaboration with the Prosecco DOC Consortium, we organized a seminar in Tokyo about one the most popular Itailan wines: Prosecco Rosé

Great wines, a luxury for the few?

Increasingly expensive fine wines: according to a Wine Searcher ranking the best - but not the most expensive - costs close to 14,000 euros.

Vinexpo Paris 2022 – it's time to relaunch

2,800 exhibitors from 31 countries, seminars, high quality tastings and multifaceted conferences with experts is Vinexpo's winning formula for this 2022 edition in Paris.

Ottella: Lugana ambassadors in the world

From the vineyards to the final product, Ottella winery’s values that underpin the production have remained unchanged over the years.

Wine export: the case of Domenico Clerico

MORE THAN HALF OF THE PRODUCTION IS DESTINED FOR EXPORT MARKETS, ESPECIALLY AMERICA, WHICH ARE INCREASINGLY SHOWING THEIR KNOWLEDGE OF ITALIAN TERRITORIES AND PRODUCTS. DOMENICO CLERICO'S WINE EXPORT PROVES IT.

San Marzano awarded ‘Wine cooperative of the Year’ in the Vini d'Italia 2022 guide

With new ambitious projects in the pipeline, San Marzano has been awarded ‘Wine cooperative of the Year’ in the Vini d'Italia 2022 guide, while its Primitivo di Manduria Sessantanni ‘18 has earned it another Tre Bicchieri.

Santa Margherita expands in Oregon and acquires majority ownership of Roco Winery

The portfolio of Santa Margherita USA, the wine import and distribution company, the wholly-owned subsidiary of Santa Margherita Gruppo Vinicolo, is expanding. The company has announced the acquisition of Roco Winery in Oregon. The operation committed about 10 million dollars...

The new challenges of the iconic Abruzzo-based Masciarelli winery

Forty years have passed since that first vintage in 1981 and, if during this time Abruzzo’s wine scene has grown worldwide, is also thanks to the winery founded by Gianni Masciarelli and now run by his wife Marina Cvetic and...

Gender equality. Interview with Valeria Piccini

For the column promoted by Gambero Rosso Foundation and dedicated to women, today we interview Valeria Piccini, chef at Ristorante Caino.
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