At the winter garden spaces of the Crowne Plaza in Verona, the denominations Primitivo di Manduria DOP, Salice Salentino DOP and Brindisi DOP were the protagonists of a great tasting. Here the photo reportage of the event.
A real amphitheatre dug in the rock frames Tenuta Le Cave, a wine relais located in Tregnago, where Valpolicella gives way to the initial elevations of the Lessinia Natural Park.
The two whites in this episode of Vini Rari - Rare Wines are produced respectively in just 1,782 and 1,500 bottles. They have character to spare and can age gracefully for well over 10 years. Campania calls, Friuli-Venezia Giulia answers.
Owned by the Insalata family, today Nicola leads a company that strongly focuses on its territory, the Murgia Barese. With Gioia del Colle Primitivo Fanova '20, Terrecarsiche 1939 won its first Tre Bicchieri. Let's discover the winery together.
The company founded by Italo Cescon after WWII is now run with a firm grip by his children Gloria, Graziella and Domenico, who have transformed it deeply, giving rise to a series of labels closely linked to the territory.
The Vettoretti siblings, Gabriella, Paolo and Renato, have developed the family business founded in 2001. Today they count on an important viticultural platform that explores some of the most beautiful exposures of the district. All with attention focused on sustainability.
Among the best known wineries in Friuli, Feudi di Romans has been in the wine business for three generations. A company that focuses on continuous production quality with a balance between sustainability and expression of the territory.
In this episode we travel between Oslavia and the Eisack Valley to discover two labels born under the sign of the 2019 vintage. Ribolla gialla and sylvaner are the main grape varieties that give life to two expressive wines produced...