Wine News

In Molise, grape growing has been practised since ancient times and is deeply connected to the rural roots of the region. Two wines have earned the prestigious Tre Bicchieri award

Despite some excellent results, we must once again point out that Lazio has not managed to create true "quality wine districts." This is a real issue, considering the number of designations and the fact that these districts do indeed exist

Sardinia boasts a multitude of grape varieties, mostly indigenous, as well as a great diversity of soils, altitudes, and microclimates. This biodiversity is consistently reflected in the glass

Few regions can offer such diverse stylistic interpretations and territories as Lombardy, a fact reconfirmed during the tastings for the Gambero Rosso Vini d'Italia 2025 guide. Here are the awarded wines

Despite a very hot 2024, the early harvest and the drought that led to reduced yields, wine producers in Puglia who managed to work well achieved results ranging from satisfactory to excellent. Here are the wines awarded in the Vini...

The tastings for the Gambero Rosso *Vini d'Italia 2025* guide have confirmed the high-quality standard of Alto Adige wines and the diverse complexity of its production system. Here's the list of winners, including an interesting new entry

In Alto Adige, wineries no longer cultivate all the grape varieties permitted by the denomination, but only those that express a strong connection to the land

The impressive return of Cirò and the success of sweet wines, bucking the trend compared to the rest of Italy, are the highlights of Calabria's growing wine scene

Liguria reaffirms its status as a land of great white wines, with Vermentino taking centre stage, though there are also some very interesting Rossese-based labels. Here are the wines that received the prestigious Tre Bicchieri this year

If there is one place that embodies heroic viticulture, it’s Liguria. Here, winemakers have little opportunity to use mechanical equipment or tractors, as nearly all the work is done by hand by true artisans of wine