Wine News

Burgundy. The 2016 harvest worries producers

Burgundy wine production is proving to be well below the average of the last 5 years, principally because of bad weather. White denominations grow but reds and rosés shrink. Export numbers seem to be quite good.

Spain increases wine spending

The year 2015 was a banner year for Spanish exports, (2.6 billion euros), and the country’s overall wine sales brought encouraging news. At an average price of 1.05 euros per liter, 4,36 billion liters of wine brought in a total...

Villa Vignamaggio: history and biodiversity in Tuscany

“Buying Vignamaggio was a symbolic return home, a homage to the fascination I feel for this land Wine, culture and history are woven together, and they create a landscape that is in perfect harmony with nature”. The tale of Patrice...

Tannico. The discovery of online wine

Wine e-commerce is developing more and more every year. Tannico is one of the top Italian online wine platforms, created at the end of 2012 by Marco Magnocavallo. We asked him how this sector is growing in Italy.

Italian Wine 2016. Even more Italian-style

We’re closer to the end of the year, with the grape harvest almost completely archived and excellent results seen all over the peninsula. This 2016 about to end was another positive year for Italy’s wine sector.

All the joy of Lambrusco. Medici Ermete & Figli

Alberto Medici has been travelling all over the world for 30 years, promoting the idea of Lambrusco linked to quality. He was a pioneer of a new concept of growing areas, and the incredible reputation of his wines is the...

RIP Mirko Stocchetto, the barman responsible for the Negroni sbagliato

Venetian-born in 1931, experienced go-getter Stocchetto worked at many important venues like Harry's Bar in Milan, or in the Sixties at his Bar Basso, where he met Hemingway and invented the Negroni sbagliato cocktail and a hundred or so more....

diVino: a top Italian wine bar in the heart of Bangkok

An authentic Italian wine bar in Bangkok, where visitors can enjoy premium bottles and taste truly traditional dishes. diVino, opened in 2010, today represents one of the top Italian spots where to dine in Thailand.

First-time Tre Bicchieri winners. 53 new labels in the Vini d'Italia guide

This is the thirtieth edition of the Vini d’Italia guide. Once again we have tried to put together a complete photograph of the multi-faceted Italian wine panorama. As usual, the most important honor is the Tre Bicchieri ranking, the award...

Imea, Gineprina d’Olanda: the Italian gin with international appeal

Richly flavored, spicy and penetratin: Gineprina d'Olanda is a unique Italian gin that maintains its personality even when joined to other spirits. And it's one of the oldest spirits, dating back to late Nineteenth century.
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