Recipes

A pioneer since 1994 in the line of so-called "mold-free hams", it captivates with its generous meat, nicely marbled and bright pink. Intense aromas include highly pleasant and clean biscuity notes, warm shades of cooked pork, and mild spicing. In...

Their lard is obtained from large cuts of Italian pork bellies salted dry for 40 days, frequently turned and repositioned for even curing. After a few days aging in a warm environment, they are sprinkled with dried basil. Alternating layers...

Artisanal craftsmanship and select cuts of Casertana and Apulo-Calabrese pork (finely ground and seasoned with a mix of aromas, natural spices, and fleur de sel) make for complex fragrances that evoke wine, garlic, and spices, blending well with top-quality meats....

Sottocrespone is one of the 5 types of Varzi salami, which has linked its name to the local salami, protected by a PDO. An ancient sausage (the origins date back to the Lombards), which represents the aristocracy of Italian salami,...

Sabatino Cillo selects meat from Italian and foreign supply chains, transformed into gourmet preparations such as the Campano Hot Dog (Frankfurter) with light-colored pork and Casertana breed meat in the natural variant, and with additives (Obelix). Both with fleur de...

Suprema 1850 is a high-quality mortadella made with select Italian pork and enriched with exquisite ingredients like Sulla honey, Sicilian rock salt, and Zibibbo IGP. It's also gluten-free, free of monosodium glutamate, milk, and derivatives. It's also tied by hand,...

This ham stands out for its carefully studied ingredients (gluten-free and lactose-free) and a longer-than-usual processing time that ensures quality. It's characterized by the use of real, classic vegetable broth, "made just like at home," giving it a sweet and...

Casa Modena zampone is made with a mix of lean cuts of head and leg, fat and throat rinds of national pigs; the tanning, in addition to salt, spices and natural flavourings, contains sugar and Marsala. No added gluten or...

Castor oil is experiencing an impressive media hype, thanks to influencers on TikTok, Youtube and Instagram, and an Australian naturopath

Thanks to a patented production method (MetodoZero®), the BRESAOLAZERO® is a unique and inimitable product: - ZERO PRESERVATIVES, ZERO GLUTEN, ZERO LACTOSE, ZERO ALLERGENS - USE ONLY OF FRESH MEAT (NEVER FROZEN) -ONLY PRIZED CATTLE BREEDS FROM ITALY, EUROPE AND...