Restaurants

Locally-sourced ingredients (whenever possible), drawing on trusted and close suppliers; loyalty to the area's classic products, from bigoli to cod or "sopa coada"; skillful revisitations of less usual ingredients (see the risotto pheasant); well-established family management and adept hands in...

For generations, Antica Trattoria Fattori has offered guests a friendly atmosphere. You can't help but feel at ease at this warm, welcoming eatery. Diners are pampered with simple, well-made recipes, pulled from that part of the rich Venetian repertoire that...

The change of generation complete, Nicolò Bonaccorsi now tends to the stoves that were once his father's, all without forgetting the family teachings, drawing on up-to-date techniques and the pursuit of subtle combinations of foods. The menu, which comprises both...

The motto here is that whoever stops and decides to have lunch or dinner at Al Pescatore has chosen ... the lake. And it's the lake, or rather the daily catch (no longer the flourishing catches of the past, but...

A solid, family-run restaurant that's helping to write the history of fine Treviso cuisine. Osteria Dai Mazzeri offers a pleasant atmosphere spread out over several rooms, attentively decorated and furnished in a retro style. Equally pleasant is the cuisine, which...

A historic pizzeria founded thanks to the passion and commitment of the Savastano brothers. Today Maurizio, together with his wife, manages this renowned eatery, while Gerardo operates in the center of Mestre (see Napul È). Quiet and informal atmosphere. Attentive...

Charm, good taste and haute cuisine blend harmoniously at La Corte, a restaurant situated in a luxurious relais in the Follina town center. So it is that, in their elegant rooms or splendid courtyard, you can enjoy a sense of...

This good old town tavern, founded in 1966 by Libera Stella, has long been a popular dining experience. Today it's led by her nephews Andrea and Paolo. They haven't forgotten their aunt's teaching, especially when it comes to using good...

The atmosphere, which features a large fireplace (that provides heat in the colder months) and ceilings with wooden beams, aptly introduces the diner to the style of this well-established restaurant, long a bedrock of quality and taste. The family style...

Consistency is key for this Verona pizzeria. Here every detail must be consistent with the satisfaction and pleasure of the customer, from the atmosphere to the service and, of course, what comes out of the oven. So it is that...