Restaurants

Balzi Rossi offers Mediterranean identity and real flavours in an eccentric context in Moscow. Most of the kitchen brigade is Italian, actually from Campania, lead by the talent chef Emanuele Mongillo. There’s room for everything. The dishes boast notable precision...

Homey, smart and straight to the point. Uilliam's is the project of Uilliam Lamberti and Ilya Tyutenkov, a boutique bistrot wich offers a proper selection of Italian main courses with a twist. The level of the cuisine (open view) is...

In recent years, famous Sicilian chef Nino Graziano has become increasingly passionate about pizza. In his very central restaurant steps away from the Bolshoi theater, the Red Square and the Kremlin, we find this large bistro with a menu dedicated...

A few meters from the former World Trade Center, Enzo and Patrizio in 1999 opened this restaurant that has held up the crisis that inevitably swept the entire area after the events of 2001. The casual Tuscan trattoria is a...

A multifaceted and lively place, perfect for an informal evening. Meals open with Italian-style aperitif, drinks paired to meatballs of Apulian bread, tomato and 'nduja; amatriciana-filled suppli or fried calamari. Diners then continue with a Neapolitan style pizza, we suggest...

One must delve into the luxury of the Four Season Hotel in Geneva to find one of the most interesting Italian cuisines in Europe. Chef Massimiliano Sena shares a very clear and defined Mediterranean identity, with light, articulate and complex...

We believe Ciuri Ciuri offers the most solid and consistent traditional Italian cucina in town. The atmosphere here is an authentic Sicilian home-cook style restaurant. Small and cozy, Ciuri Ciuri delivers guests a fine and friendly customer service. The menu...

Without a doubt this is one of the reference points for Italian cuisine in Bulgaria. Young chefs Ivan Iliev and Denislav Donchev bring to light fine ingredients with minimal and attentive cooking techniques. The products are from small local farmers...

Da Vinci is one of the historic Italian restaurants in town, located in a beautiful three-story Victorian graystone building in the heart of downtown Montreal. Chef and owner Renato Ferrante offers classic cuisine in an elegant setting, with well-spaced out...

“Nothing of value can be lost by wasting time”: the luminous sign placed inside the restaurant by the owner Marco Loreto Iacobelli hits the target. Delightful welcome and authentic flavours characterise this place. Dishes are presented with simplicity and linearity,...