Restaurant

An unbroken history of family management (more than 120 years since its founding) has made this Cadore café one of the most renowned in the Belluno Dolomites. Their pastries have always been faithful to tradition and to the recipes handed...

Experience, technique and quality research guide the Occhi brothers' artisan café. Once you cross into their pastry shop, your attention will be captured by the long glass counter overflowing with delights. The colorful procession begins with mini pastries, captivating and...

Situated in the Dorsoduro district near the Basilica of Santa Maria Gloriosa dei Frari and the Church of San Rocco (just a few minutes from Piazzale Roma), Tonolo is rightfully included among the city's historic pastry shops, highly appreciated by...

One might think that there's nothing more to write about master pastry chef Luigi Biasetto, yet every year there's something new. The assortment offered in his shop in Padua is regularly embellished with delectable new additions that always manage to...

Considered the parlor of Piazza San Marco, the historic Gran Caffè Quadri has managed to renew itself thanks mostly to the apt stewardship of the Alajmo family. Its historical value is undeniable, with roots that go all the way back...

Harry's Bar is a national monument, and anyone passing through Venice must be able to say they've been there. It's the domain of Arrigo Cipriani, a lawyer and host (as he likes to define himself) who since 1932 has been...

Situated in the city center, along the street after which it was named, this family-run venue has been a veritable institution for over half a century. Small and tidy, characterized by wood ceilings and a vintage entranceway, it's a safe...

This welcoming café, enduring and always a guarantee when it comes to quality, is situated right in the heart of the city, between Piazza Duomo and Piazza dei Martini. Here the day begins with enticing breakfast pastries (croissants, tarts, slices...

The pastry shop overseen by Gianni Zaghetto and Monica Lazzarini (he at the head of the kitchen, she in the shop itself, accompanied by a staff of valid collaborators) has made pure elegance its trademark. Each pastry manages to strike...

When it comes to Venetian pastry, Rosa Salva is a veritable institution, especially its most famous location in Calle Fiubera, not far from Piazza San Marco (but today there are three locations in Venice and Mestre, in addition to managing...