Restaurant

A glimpes of Italy in the busy tverskaya quarter. Butler is an elegant restaurant with a beautiful garden, and a very attentive and professional service. The extensive menu features many traditional recipes with an eye on Sicilian flavors, thanks to...

Aist is a trendy two-storeyed building. On the first floor is a stylish café area great for Sunday mornings or long lunches;on the second floor there is a fine dining restaurant with the collaboration of celebrated chef Mirko Zago, which...

Balzi Rossi offers Mediterranean identity and real flavours in an eccentric context in Moscow. Most of the kitchen brigade is Italian, actually from Campania, lead by the talent chef Emanuele Mongillo. There’s room for everything. The dishes boast notable precision...

Homey, smart and straight to the point. Uilliam's is the project of Uilliam Lamberti and Ilya Tyutenkov, a boutique bistrot wich offers a proper selection of Italian main courses with a twist. The level of the cuisine (open view) is...

In recent years, famous Sicilian chef Nino Graziano has become increasingly passionate about pizza. In his very central restaurant steps away from the Bolshoi theater, the Red Square and the Kremlin, we find this large bistro with a menu dedicated...

A few meters from the former World Trade Center, Enzo and Patrizio in 1999 opened this restaurant that has held up the crisis that inevitably swept the entire area after the events of 2001. The casual Tuscan trattoria is a...

A multifaceted and lively place, perfect for an informal evening. Meals open with Italian-style aperitif, drinks paired to meatballs of Apulian bread, tomato and 'nduja; amatriciana-filled suppli or fried calamari. Diners then continue with a Neapolitan style pizza, we suggest...

One must delve into the luxury of the Four Season Hotel in Geneva to find one of the most interesting Italian cuisines in Europe. Chef Massimiliano Sena shares a very clear and defined Mediterranean identity, with light, articulate and complex...

Without a doubt this is one of the reference points for Italian cuisine in Bulgaria. Young chefs Ivan Iliev and Denislav Donchev bring to light fine ingredients with minimal and attentive cooking techniques. The products are from small local farmers...

Da Vinci is one of the historic Italian restaurants in town, located in a beautiful three-story Victorian graystone building in the heart of downtown Montreal. Chef and owner Renato Ferrante offers classic cuisine in an elegant setting, with well-spaced out...