As early as turn of the 20th century this family company was specializing in preserved and semi-preserved fish items, first as an importer and distributor, then as a producer. Ghezzi Alimentari is now in its third generation flanked by the fourth, and has built up partnerships in Italy and abroad to work as one corporation that always has the top catch. The product line includes anchovies, herring, salt cod, botargo, sardines and tuna (filets, in brine or in olive oil).
