Casearia Carpenedo is recognized throughout the world as a steward and ambassador of a 50-year cheesemaking tradition, earning it a reputation as one of Italy's most unique and innovative producers.Their secret is called the "Metodo Carpenedo", a collection of production methods developed and refined over the years. Combined with their passion and respect for ingredients, the result is a unique range of cheeses capable of thrilling you with every bite.