This family-run business was founded 30 years ago by the Napoletanos, who were already active agricultural producers. Their mission has always been to preserve and defend the quality of the San Marzano Dop tomatoes cultivated in Agro Nocerino Sarnese, their best growing area,, drawing on the territory's most outstanding farmers for peeled tomatoes (in glass bottles, in cans, and in various formats), tomato pulp and cherry tomatoes stored in water and salt.
