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Charcuterie

Prosciutto di Parma Dop Al Naturel

Emilia Romagna

Description

Consisting of Italian meat, free of preservatives, gluten, lactose and GMOs, Al Naturel exudes a sweet, fresh and linear aroma, but also a complex one of white and yellow-fleshed fruit and nuts. On the palate, it is elegant and persistent, sweet and with a perfect savouriness, where the olfactory notes are enriched by hints of candied fruit, pastries and umami memories in a juicy, melt-in-your-mouth texture.

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