These cookies have a filling of raw Sicilian almond caramelized with muscovado sugar and licorice. At the center of it all is a cube of candied Sicilian orange, wrapped in 78% dark chocolate from Ecuador. Sweet, opulent, and baroque treats, they exhibit superb aromaticity, with delicious candied orange conferring freshness. Masterful craftsmanship, with a thin outer shell filled and sealed to perfection.
