The Adelfio bluefin tuna in olive oil presents well-defined, compact slices of a beautiful antique pink colour. The aromatic profile is intense, centred and clean, accurately recalling the raw material. The taste is full and with a very balanced savouriness. The structure is very pleasant, soft but not yielding, mellow and chewy. A very versatile product, to be enjoyed absolutely accompanied by fresh vegetables or used to enrich sauces and salads.
