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recipe

Stuffed fried calzones

Giorgione
Preparation: We use the funds of the sausages. Take a pig’s gut and a pork belly salad, a little capocollo...
for experts
30 min
recipe

knödel

Max Mariola
Preparation:  First of all cut all the ingredients: bacon, bread and speck into cubes. Place the chopped ingredients in a...
Medium
40 min
recipe

Drowned Purpetielli (octopus)

Max Mariola
Preparation: First of all, clean the octopus: turn the head, cut out the eyes and the tooth, remove the entrails....
Medium
40 min
recipe

Sardinian casadinas

Max Mariola
Preparation:  Start by putting the wheat flour in a bowl and add the lard and a pinch of salt. Knead...
Medium
90 min
recipe

Potato soup

Max Mariola
Preparation: Let’s start with celery, cut and chop. Take half the onion and the carrots and chop them. Let’s take...
Medium
30 min
recipe

Roman artichokes

Max Mariola
Preparation: Take the artichokes and clean them like this: cut off the leaves and part of the stem, leaf until...
Easy
40 min
recipe

Cherry tomato focaccia

Max Mariola
Preparation:  Let's start with the potatoes: cook them (do not throw away the cooking water) and mash them in a...
Medium
220 min
recipe

Venetian veal liver

Max Mariola
Preparation:  Start from the onions (abundant in this recipe), clean them and cut thinly (by hand or with robotic tools),...
Medium
50 min
recipe

Peperoni Rabbit

Max Mariola
Preparation:  First of all, turn on the saucepan and pour butter with extra virgin olive oil. When the butter starts...
for experts
60 min
recipe

Garlic Spaghetti

Giorgione
Preparation  Firstly remove a couple of the mega beaks and the booty of the giant garlic. Nick and then crush...
Easy
recipe

Shin, beer and juniper

Giorgione
Preparation:  The first thing you do is to slap with coarse salt the shin and give it a massage: below,...
recipe

Snapper in crazy water

Giorgione
Preparation:  Clean the snapper and rinse it, then place it in baking tray. Get the water boiling. First of all...
Medium
recipe

Gratin onions

Giorgione
Preparation: Firstly grab the big yellow onion and take away the final part of the rootlet, and the apex and...
Easy
20 min
recipe

Trofie with field herbs

Giorgione
Herbs preparation: Firstly chop the wild spinach, the barberry, the dandelion, the hunts grass, the portulaca or porcupine and the...
Easy
recipe

Butter maltagliati

Giorgione
Preparation: Get two bowls and pour in one type 1 flour and in the other whole wheat flour in large...
Medium
recipe

Spaghetti carbonara, onions and parmesan cheese

Max Mariola
Preparation: Take the pig cheeks and use the knife to cut the yellowish fat. Then cut the pig cheeks slices...
Easy
recipe

Pork roll

Max Mariola
Preparation: Take a piece of the liver, cut it into slices and then into slats. Put the liver in a...
Easy
30 min
recipe

Orange salad

Max Mariola
Preparation: Cut off the two ends of the orange then peel it. Place the orange on sideways and cut 3...
Easy
30 min
recipe

Spaghetti with mussels

Max Mariola
Preparation: We start with cleaning mussels, removing the barb pulling it. Done this operation we put them all in the...
Medium
60 min
recipe

Chicken pepperoni

Max Mariola
Preparation: Let's start from the chicken, cut the bones cleanly. Don't crush them because if you do, you'll get annoying...
Medium
60 min
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