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Highlights

Lucciano’s in Rome. The first European debut of the gelateria born in Argentina

They left from Buenos Aires for the United States, Rome...
16 Jun. 2022, 08:28

Gino Sorbillo opens Residenza Madre in Naples: rooms above the pizzeria

Gino Sorbillo opens Residenza Madre in Naples: three suites that...
15 Jun. 2022, 09:34
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News

Casolaro, the art of mise en place

After more than a century of commercial activity, the company F.lli Casolaro focuses on tailor-made consultancy for each client. Here's the history.

Ora d’Aria in Florence reopens with a new look designed by Biscalchin

Marco Stabile's restaurant is ready to reopen its doors, and it does so in a new guise thanks to the hand of illustrator Gianluca Biscalchin. And a special menu in search of the "new Tuscan cuisine."

Pizza and Olive Oil: the Muraglia oil mill meets pizza art on Gambero Rosso Web TV

A new Gambero Rosso production that aims to bring attention to two symbols of fine Made in Italy food: pizza and olive oil.
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