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Highlights
News for Michelin UK: the guide will reveal new entries of the year a little at a time
Every last Wednesday of the month, the digital guide will...
30 Aug. 2021, 05:54
Abruzzo. The cheeses of Nunzio Marcelli of La Porta dei Parchi farm
This is the story of Nunzio Marcelli, Abruzzese shepherd who...
27 Aug. 2021, 02:48
News
EN News in Evidenza
The Italian Federation of Public Exercises compiles a document that is the result of a comparative analysis between the main European countries on the situation in the restaurant sector in recent months. That’s what emerges
21 Jan. 2021, 09:58
EN News in Evidenza
Let's meet Jesper Blomqvist from 450 Gradi pizzeria in Stockholm!
18 Jan. 2021, 04:58
EN News in Evidenza
Popl, from the Latin popolus, is nothing more than a stable concretization of the concept conceived the day after the first lockdown in the garden of the Noma. Here's the latest invention by Redzepi.
13 Jan. 2021, 08:28
