Take a seat at the bar and let chef Kyle guide you into a tasty Roman journey. The restaurant has been recently renovated, if you prefer you may dine in front of the open kitchen or in the main room decorated with glass chandeliers, brick walls and carpets. The wine selection is all Italian, with many vignerons and hard to find labels. House-maede pasta is a big plus here, go for the Cacio e Pepe, and the Puntarella alla Romana. You won't regret it. Ovearall, a very satisfying value for money experience.
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