Situated in the heart of the city's historic center and bolstered by a long tradition, Toni del Spin represents a safe haven for those who want to taste classic Treviso and Veneto cuisine: from "sopa coada" (based on pigeon meat) to bigoli in sauce, cod, Vicentina with polenta and guinea fowl with "peverada sauce". Satisfaction is guaranteed for lovers of good wine, who will be spoiled for choice when it comes to their far-reaching cellar, overseen by Nicholas Sturlese: more than a thousand wines, including the best of Italy and France (with particular attention to Piedmont, Tuscany, Champagne and Burgundy). Pleasant atmosphere, furnished with care, and convivial. Informal, courteous service.
The best wine list are marked with 1,2,3 bottles according to their quality grades.