Water and flour, here is the translation of this beautiful place located in a peaceful street in the centre of Warsaw: a warm and welcoming environment, with a nice counter and lots of attention to detail. The offer of pizzas is accompanied by a solid proposal from the kitchen. Meals can start with cured meats or frittata made with pasta or arancini. The pizza is more than reliable, fragrant and homogeneous in the baking. We recommend the ham and mushrooms or the tomatoless pizza with chanterelles. Very interesting wine list with more than honest markups.
The best pizzerias are marked with 1,2,3 'spicchi' according to their quality grades.