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Under the Stars, you can find good pizza. The style is reminiscent of the Neapolitan tradition with a crispy edge on the outside and soft...

Located on Park Avenue South in New York City, this restaurant combines a refined and elegant ambiance with cuisine that speaks of Italian tradition, but...

Italian cuisine, pizza and a good wine list. It couldn't be otherwise for a place with a name that means farmhouse of wines. Dishes take...

Roberto Caporuscio is in fact the chair of APN (Associazione Pizzaiuoli Napoletani/Neapolitan Pizza-makers Assoc.) in the United States, proof that at Kestè pizzas are made...

Fine dining in Italian language. Lucciola brings the tradition of the Bel Paese to New York, but giving it a modern twist. The ambiance of...

One of the best Neapolitan style pizzerias outside of Campania (region of which Naples is the capital). Behind the success of this place is the...

Panella brothers’ creature runs at full speed. A legendary restaurant in central Rome (opened in 1922), much loved by Italian and international celebrities, who have...

Homemade pasta and pizza. An appealing formula that has made Tahoe's restaurant its own. Two Italian dishes, but well-crafted and served in a casual, welcoming...

The sea, the sun, and of course good food. The magic of Sicily lies in these elements. And Angelo Dalo transports them to San Francisco...

A restaurant, but one with a wine list that really is worth browsing through to find just the right bottle to make the evening sparkle....

Terùn is a nickname given by people from northern Italy to people from the south. And it is from the southern part of Italy that...

Fabrizio Cercatore brought his concept of Italian dining and pizza to Berkley. Following in the footsteps of tradition, he opened two locations. Passione Emporio focuses...

“A cozy corner of Naples to downtown Campbell.” This is how Locanda Sorrento describes itself. The restaurant's goal is to bring to Campbell some of...

Cucina romana. Le ricette della capitale d'Italia vengono esportate e realizzate a San Francisco secondo la tradizione. Più che un assaggio d'Italia è un piccolo...

Translated, the name of the club means “the gold of Naples.”  Here, Neapolitan -and not only- cuisine is offered following tradition and bringing to Santa...

Excellent wine bar that allows you to set off on a journey of Italian wine production by accompanying it with something to eat and to...

An enoteca wineshop in California. Shelley Lindgren continues to promote Italian wines in her three locations, especially with regards to the grape varieties of Southern...

The restaurant of the young and volcanic Michele Belotti that offers a truly solid and traditional cuisine, enlivened by refined products, also locally sourced, and...

This is a smart, eco-friendly, and contemporary concept in the heart of San Mateo, a 30 minute ride outside San Francisco. Pausa is at the...

Gianluca Legrottaglie had the merit of introducing the much appreciated Roman pinsa in the United States. Following the opening of the restaurant in San Francisco,...