Over 30 years of success. Coco Pazzo delivers since 1992 both traditional and contemporary style of the cucina italiana, focusing in particular on the one...
A proper destination for wine lovers in the Polanco neighborhood. Romina is a classic Italian restaurant with one of the most extensive Italian wine list...
When it comes to Italian cuisine, Alfredo is a very well-known name worldwide. The legend of the fettuccine with butter and Parmesan cheese was born...
Here we are, back in the historic restaurant of chef Giorgio Locatelli, opened in 2002. The cuisine is very much traditional and boasts valuable technical...
Roses and signs that mimic the style of Rome's historic centre for Andrea Reitano's restaurant in the Knightsbridge district. Intimate ambiance, few seats, wooden tables...
Home cooking in the heart of Notting Hill. From the experience of Osteria Romana, Reitano has put together solid traditional Neapolitan cuisine with ancient and...
When Italians move abroad, they hold tight to family bonds. Michele Farnesi, for example, dedicated his Parisian restaurant 'Dilia' to his grandparents, while young Denny...
Osteria Ferrara is a certainty for Parisian gourmets and a point of reference for lovers of Italian cuisine. Over the years, Sicilian-born chef Fabrizio Ferrara...
Alberico Penati is constantly looking for the pleasures of the table. The teenage dream of plunging headlong into the world of catering became reality with...