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Traditional, genuine, 'autentico'. Everything, starting from the cheese to the pasta or to the espresso, is authentically Italian, Neapolitan to be precise. The place is...

Giorgio Meatzke’s cucina and Michele Perego's wine knowledge. The result is a delicious restaurant in a quiet and elegant area. Expect a stylish art nouveau...

If you're looking for a very clean and pure style of cucina italiana don't miss the restaurant of Sergio Artiaco and Mimmo Ruggiero. Hippocamups is...

Restaurant La Vela, located in the charming town of Pieta, is the area’s red tuna shrine, perfectly transformed by Sicilian chef Enrico Alecci. The superior...

A culinary concept distributed on three levels, with different proposals depending on the space. The most interesting seems to be the Locanda, which occupies the...

A safe address, suitable for a formal dinner. The recently renovated restaurant is well-decorated and cozy, the service is attentive and very courteous. There is...

Just twenty minutes from the center of Hobart, capital of amazing Tasmania, following the course of the Derwent River, Osteria di Stefano Lubiana, whose origins...

Renato Bosco mixes one fine pizza dough. You will find a perfect alchemy of taste, digestibility and fragrance. The choice of flours, seasonal ingredients, manic...

Take note: the Hotel Muse in Bangkok is one of the city’s loveliest boutique hotels. Great attention to detail, warm and cosy vibes, young and...

Luca Appino is an authentic son of Piedmont and a cosmopolitan chef, who put down roots in his lovely 'bottega' in Bangkok. His Mediterranean and...

An elegant restaurant in a quiet corner of Chong Nonsi that combines solid cuisine and well-made pizza. Il Bolognese's ownership is the same of another...

Gianni Favro is a local icon. Originally from Friuli and self-taught, he opened his first restaurant in 1996. The restaurant quality has been improving ever...

Italian fine dining. Traditional recipes of Italy are reformulated to meet the international taste without losing their identity and essence. With an excellent pedigree, Enoteca...

A return to the Italian elegance of the 1950s, a timeless style that is as fashionable today as it was yesterday. After crossing the threshold...

In that big mess that is the Mercat de la Boquerìa a sort of Venetian tavern, as the name Bacaro implies, has found its own...

Important changes for one of the most panoramic restaurants in the world. We are on the 102nd floor of the Ritz-Carlton, Sicilian chef Angelo Aglianò,...

The Condurro family pizzeria is now a famous brand in Italy and abroad, as shown by the latest opening in Los Angeles or the second ...

The refined Marylebone neighbourhood offers a wide choice of Italian restaurants. Among our favourites is Santo Mare, a very classic restaurant recently opened by Andrea...

The Fasano Group is an increasingly articulated and complex reality in the Italian restaurant scene in Brazil. The common denominators are professionalism, gorgeous location, equally...

Editor’s choice. This is where the best tortellini with heavy cream in the world can be had. We are in one of the most beloved...