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Massimo Bazzoli has amassed an online audience of hundreds of thousands thanks to his 'Forgotten Italian Classics', a series where he aims to show the world that Italian cooking is "not just pasta and pizza". Fresh from filming thirty new...

Trogolo, which opened in London's Notting Hill this week, promises to provide "the most authentic Tuscan experience possible" in the British capital. Louis Thomas finds out more from co-owner Giovanni Mazzei

A report from 67 Pall Mall, the London private members' club for wine, reveals how fine wine tastes have changed in the British capital over the last decade.

US wholesaler Costco has recalled almost a million bottles of its Kirkland Signature Valdobbiadene Prosecco DOCG due to concerns that its bottles can "can break or shatter, posing a laceration hazard".

On 24 November in São Paulo, at the Tomie Ohtake Institute, a masterclass dedicated to Chianti DOCG and the grand tasting of Gambero Rosso’s Top Italian Wines Roadshow will bring the symbolic wine of Tuscany to the key players of...

Ahead of the opening of his new restaurant, Mezzogiorno at Corinthia London, Francesco Mazzei tells Gambero Rosso why he is bringing a taste of his native Calabria to the British capital.

A private collection that has become a public treasure: what a surprise the Garofalo family’s wine shop is

Not your typical provincial trattoria. Osteria dei Maltagliati in Torano Nuovo is a place that beats with authenticity, where you’ll have one of the best dining experiences in Italy

Nicola Chiucchiurlotto, owner of the Madrevite winery near Lake Trasimeno, explains why a change in grape variety name could be good news for Umbrian wine.

Tom Gilbey shot to fame when he tasted a glass of wine at every mile of last year's London Marathon. Now the social media sensation has written a book about his life in wine.