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At the foot of 
the Redeemer

There are increasingly fewer heavy, hyper-structured wines. The trend is toward greater lightness, but not without risks...

A journey that combines production, international distribution, and sustainability, with a range spanning sparkling wines, spirits, and new no- and low-alcohol products

From Friday 10 April to Sunday 12 April, more than 70 events will be held in the UNESCO city, including tastings and guided tours. Gambero Rosso will also be attending in the Cortile del Tribunal

There will be 4,000 exhibitors at the 58th edition of the Verona trade fair from 12 to 15 April. The focus will be on non-alcoholic drinks, spirits and tourism

Gaia Gaja came to London last week to toast 30 years since the family added Ca'Marcanda to its portfolio and to showcase the newly-launched vintage of this Bolgheri estate's flagship wine.

Co-founder of Sune in Hackney, acclaimed sommelier and consultant, Honey Spencer is the star of East London's wine scene. She speaks with Louis Thomas about pricing, the on-trade's challenges and how to find the right balance with natural wine.

Top Italian Wines Roadshow member Enrico Serafino has almost 150 years of winemaking history in Piemonte, but its future is looking even brighter than its illustrious past.

Top Italian Wines Roadshow member Castorani's Tre Bicchieri-winning Montepulciano d'Abruzzo is a case study in patience.

Polentina in Bow, East London, is a haven for classic Italian regional cooking which just so happens to share a space with an ethical clothing manufacturer. Louis Thomas finds out how this unlikely restaurant came to be.