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Varenna is a charming village with only 700 inhabitants, one of the most beautiful and characteristic on Lake Como. It can be easily reached from Milan in 1 hour and 45 minutes by car, making it ideal for a day...

Among the first French grape varieties to be widely planted in Italy after the phylloxera epidemic, Merlot was initially cultivated mainly in Veneto, Friuli Venezia Giulia, and Trentino. Today, it is also found in central Italy. Here are the best...

In Pescara, four gelaterias have been selected in our latest Gelaterie d'Italia guide. Here they are

On May 18, caponata will be the star of the 15th edition of the International Day of Italian Cuisines, an event promoted by the itchefs-GVCI (Virtual Group of Italian Chefs) network celebrated worldwide

Adjacent to the Impastatori Pompetti pizzeria in Roseto degli Abruzzi, a small roadside eatery offers gourmet pizzas and fried delights: it's the handiwork of Francesco Pompetti, who is also about to open a new venue in the city

Same format, plus a corner dedicated to the Avo Bar, focused on avocado toast: Ditta Artigianale opens its sixth location at the historic city market

When you arrive at 'Capanna di Eraclio', you feel like you're in a painting, in a movie, and you fall in love. Everything enchants: the atmosphere, the beauty of the small things. And then the food, well, the food is...

At thirteen, he was already handling essences to make vermouth for the family. No one knows his face online, nor his formulas, which he keeps in a safe. He even studied the formula for Coca-Cola and can recognize 50,000 scents

The Verona-based pandoro giant Bauli has opened a new Minuto Bauli café in Milan. This venue is notable for the "Minuto," a special miniaturized version of the famous pandoro

Nerello Mascalese is the most prevalent grape variety in our list of excellent Sicilian rosé wines. Most of these wines come from Etna, but there are delightful surprises, including labels based on Nero d'Avola and, in one case, Pinot Noir