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After months of anticipation, Italy finally salutes the arrival of the restaurant responsible for the Renaissance of contemporary Japanese cuisine. Hailing from London, Rainer Becker counts 11 restaurants in his fleet, spread across the globe from Miami to Dubai. Today...

New energy on the road to sustainability, biodynamic inspiration, broad horizons, analysis beyond the banal. Gaia is leading Gaja into the future, together with her sister Rossana and brother Giovanni. She tells us about her passions and her formula for...

Even a super-well-known territory can provide fresh emotions. This vertical tasting of Badia a Coltibuono was extraordinary and moving. It demonstrates that there are terroirs that prevail over all else.

Italy = Grappa? Certainly, that’s what tradition says. But it’s also true that the passion for mixed drinks and international fashions have made gin one of the trendiest spirits in the world, Italy included. Here are the 15 best labels.

A favorable climate, lively atmosphere and centuries of history bless this metropolis of the Mediterranean. Cagliari has protected its authenticity, the fruit of innumerable cultural collisions. Seafood and the best from inland farms come to the table in both traditional...

Around Assisi, towards Todi and into the bordering zones of Montefalco and Sagrantino, a journey along the wine roads of the Canticle. Excellent extra-virgin olive oils, wineries to visit, cured meats and cheeses to sample. And splendid hill towns, following...

The obsessing about comparisons to Champagne is finally over, and Italian metodo classico labels are enjoying a new era, one of transition. Stimulated by a generational shift, a reshaping of the identity of Italian territories is underway, particularly those best...

Lake Garda is unique, an immense expanse of water that shapes the ecosystem, climate and culture of a great section of Italy. The province of Brescia and its coast is the part that offers the appetite the most temptations, ranging...

From Ostuni to Ceglie, in the Parco delle Dune Costiere. Far from the slick resorts catering to Italian actors and politicians is a rustic, autumnal Puglia, its trees laden with olives awaiting the first cold days before yielding their precious...

With the release of the 2011, the Vietti family’s Barolo Rocche di Castiglione celebrates its 50th year. An important achievement, it underlines the quality achieved by the Langa wine world since that first premium cru. Ten vintages and half a...