Checchino dal 1887
Food News
Cucina romana and cocktails? Who would have thought. Yet mixology and the Eternal City’s classic dishes, bold flavors and fatty elements go very well together. The home of quinto quarto in Rome surprises everyone and opens a cocktail bar.
27 May. 2016, 04:18
"Dangerous to underestimate US tariffs on wine: 98% of Italian exports at risk." The warning from Unione Italiana Vini
The gastronomic transformation of one of the most beautiful galleries in Turin. The Costardi Bros arrive at the Subalpina
The Italian chef who left Australia to open a restaurant in Molise
The 6 best Fiano di Avellino wines chosen by Gambero Rosso
Alta Langa is the wine of the year: it will be the Ambassador of Regional Products under the Piemonte brand
