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food guides
EN News in Evidenza
Gault&Millau goes Russian. The French guide is ready to conquer the international market
It's going to remain faithful to the principles that inspired its birth, but the French Gault&Millau guide is also going to become more and more international. Here are the new projects.
01 Feb. 2019, 09:24
Trump threatens 200% tariffs on EU wines and champagne if US whisky tariffs are not withdrawn. The French response: "We will not give in"
The 15 best Pecorino tastings for an ageing wine (even for long ageing)
"Dangerous to underestimate US tariffs on wine: 98% of Italian exports at risk." The warning from Unione Italiana Vini
The gastronomic transformation of one of the most beautiful galleries in Turin. The Costardi Bros arrive at the Subalpina
The Italian chef who left Australia to open a restaurant in Molise
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Gambero Rosso Premium
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Cannonau di Sardegna Cl. Arbòre 2021
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Nobile di Montepulciano Ris. 2018
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Brunello di Montalcino 2012
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Prosecco di Treviso Brut
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olive oil
Seleca 2021
Olive Oil Producer
Pomario
Piegaro
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Evo 100 Grand Cru 2019
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Dop Riviera Ligure Riviera dei Fiori Monocultivar Taggiasca 2020
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