Subscribe
Home
Premium
News
Restaurants
Wines
Olive oils
Recipes
Events
Magazine
Video
Visit our Facebook
Visit our Instagram
Visit our Twitter
Visit our RSS feed
Visit our YouTube channel
Press room
Italian version
Account
My Events
My Tastebook
Logout
igp
Food News
Brussels recognizes IGP Sicilia olive oil. The EU honors the island region’s production
After Tuscany, it is time for Sicily to valorise its olive oil production. Now, the recognition for an Igp brand is being processed.
23 Apr. 2016, 06:34
In Liguria, there’s a historic winery producing the best Vermentino in the Region with the best value-for-money
"Behind the champagnes of small producers lie the great cooperatives." An unfiltered interview with Bruno Paillard
From Champagne to Lambrusco, the future of wine belongs to sparkling wines
Where to eat in Rome and Lazio: the four newcomers of the year according to Gambero Rosso
Cult Champagne: 10 unforgettable labels tasted in 2024
1
2
3
…
663
Next »
Gambero Rosso Premium
wine
Barbaresco Ovello Ris. 2014
wine
Tenuta San Francesco Pinot Nero 2021
wine
Barbera d'Alba 2018
wine
Breganze Bianco Rivana 2018
1
2
3
…
24,775
Next »
olive oil
Primo Dop Monti Iblei Monocultivar Tonda Iblea 2022
olive oil
Monocultivar Caninese Bio 2020
olive oil
Dop Terra di Bari Monocultivar Coratina 2021
olive oil
Monocultivar Rasara 2023
1
2
3
…
1,271
Next »
bars
user-circle-o
linkedin
facebook
pinterest
youtube
rss
twitter
instagram
facebook-blank
rss-blank
linkedin-blank
pinterest
youtube
twitter
instagram
X
X
X
In Liguria, there’s a historic winery producing the best Vermentino in the Region with the best value-for-money
"Behind the champagnes of small producers lie the great cooperatives." An unfiltered interview with Bruno Paillard
From Champagne to Lambrusco, the future of wine belongs to sparkling wines
Where to eat in Rome and Lazio: the four newcomers of the year according to Gambero Rosso
Cult Champagne: 10 unforgettable labels tasted in 2024
