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Netherlands
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Brasserie 2050: zero-waste restaurant in the Netherlands
Zero waste is the philosophy behind a news sustainable restaurant built in Netherlands. Its name is Brasserie 2050 and it's a revolutionary format which promotes a real eco-friendly lifestyle.
27 Aug. 2019, 08:54
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Gambero Rosso Premium
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C. B. Pignoletto Spumante Cuvée Nettuno 2020
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Chianti Cl. Gran Selezione V. Dofana 2018
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Espresso Giada
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Langhe Nebbiolo 2019
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olive oil
N. 51 Presidio Slow Food 2020
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Monocultivar Peranzana Bio 2021
olive oil
Igp Toscano Monocultivar Leccino Bio 2022
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Trump freezes tariffs: the beginning of a new (absurd) way of doing politics marked by volatility
The 15 best value Aglianico del Vulture wines chosen by Gambero Rosso
One of the best Carbonaras in Rome is made by a trattoria that offers more than just traditional cuisine
The 7 best Salice Salentino reds chosen by Gambero Rosso
How Passito di Pantelleria is made
