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EN News in Evidenza
Noma 3.0: from restaurant to experimentation laboratory
One of the most famous restaurants in the world will close its doors at the end of 2024 to focus on research and experimentation in the kitchen. Outside the laboratory, the activity of chef René Redzepi and his team will...
16 Jan. 2023, 09:48
In Liguria, there’s a historic winery producing the best Vermentino in the Region with the best value-for-money
"Behind the champagnes of small producers lie the great cooperatives." An unfiltered interview with Bruno Paillard
From Champagne to Lambrusco, the future of wine belongs to sparkling wines
Where to eat in Rome and Lazio: the four newcomers of the year according to Gambero Rosso
Cult Champagne: 10 unforgettable labels tasted in 2024
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Gambero Rosso Premium
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Monocultivar Grignano 2020
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Infante Riserva Grand Cru Bio 2023
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Monocultivar Cima di Bitonto 2019
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