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Food News
La Via del Gelato in Pontassieve: artisan coffee and gelato in Tuscany
It’s a gelateria and a coffee bar, and a young management whose focus is quality of both coffee and gelato. Thanks to its various extraction methods, unusual gelato flavors and prime quality ingredients, La Via del Gelato is winning the...
05 Sep. 2016, 07:00
Here’s how restaurants became part of wineries: a thirty-year evolution
Here's how vineyards in Veneto are changing to save grapes from climate change
A renowned critic exposes wine prices and denounces: "A market driven by greed"
A gelateria wins a Michelin star for the first time in history
Dining in the woods at night: the idea of an Umbrian restaurant
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Gambero Rosso Premium
Olive Oil Producer
Frantoio Moro
Fosdinovo
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Etna Rosso Alta Mora Guardiola 2015
Primitivo di Manduria Papale Oro 2020
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Vermentino di Gallura Sangusta 2020
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olive oil
Olio Flaminio Fruttato 2020
olive oil
Rea Dop Colline Salernitane 2022
olive oil
Gelso 2020
olive oil
Dop Umbria Colli Martani Bio 2020
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