Decade Previews. What will happen in the Twenties in food and wine?
The new decade that started deserved investigating into. And we, with all our limitations, have attempted. We’ve made a list of the most influential characters of the world of wine and food...
The identifying wine of a land of gastronomic Bounty. Why is Oltrepò placing all bets on Pinot Nero?
A historical territory of Italian wine struggling to find an identity and hides its gastronomic treasures. In this sort of South of the North, it has increasingly been understood that the true identity grape variety is Pinot Nero...
Top Italian Restaurants in Bangkok
There are restaurants in Bangkok that specialise in carbonara and cacio e pepe. Along the main arteries of one of the world’s most vibrant cities, there’s room for solid Italian cuisine. Gianni Favro was the pioneer, soon followed by many pros coming from Italy...
Timorasso: the red wine dressed as white from the Colli Tortonesi. Here are the 16 best labels
It’s official: China joins the International Organisation of Vine and Wine
How and where to buy white truffle from Alba at a fair price: tips from an expert
The Italian wines with the best value for money: here are the National awards from Berebene 2025 guide
Where to eat in Venosa, the home of Aglianico del Vulture
