Ciro Salvo, Neapolitan talent in London
Third generation of a family of pizza makers, Ciro Salvo was born in Naples and trained in his grandmother’s pizze- ria in the Portici neighbourhood, first as a baker and then kneading the dough. His pizza is unique in the world...
Vinitaly is here: 6 international journalists explain how the world sees the event
At its fiftieth edition, the main Italian wine event returns to galvanize an audience of enthusiasts, critics and buyers that from all over Italy and from all over the world meet annually in Verona...
2019 Anteprima Fiere
We tasted the new labels and vintages that some of the most dynamic and important Italian wineries selected by the Italian Wine Guide 2019 will be presenting at inernational fairs, from Prowein in Düsseldorf to Vinitaly in Verona...
Matera Miracle
Matera is the stratified portrait of a country that out of the most extreme rural civilization has managed to become one of the Capitals of European Culture for 2019. Saving the past, and actually reviving it and making it vital to this day...
On Himalaya in search of extreme mountain cuisine
One travels to Nepal for many reasons that make it an intriguing emotional destination: the splendor of the Himalayas, the charm of a World Heritage city, the call of adventure in the mountains, the mystical aura of Buddhist and Hindu temples...
Gambero Rosso&Vinexpo
The partnership will be strengthened during the next edition of Vinexpo Bordeaux, held from May 13 to May 16. Gambero Rosso is ready to come back with the flagship Tre Bicchieri tasting event, the top wines rated in Vini d’Italia 2019...
Timorasso: the red wine dressed as white from the Colli Tortonesi. Here are the 16 best labels
It’s official: China joins the International Organisation of Vine and Wine
How and where to buy white truffle from Alba at a fair price: tips from an expert
The Italian wines with the best value for money: here are the National awards from Berebene 2025 guide
Where to eat in Venosa, the home of Aglianico del Vulture
